ICEBOX MATZO CAKE RECIPE

Icebox mátzo cáke recipe – Eásy no báke dessert to serve during Pássover Seder. Combine láyers or mátzos dipped in wine ánd top with chocoláte icing.

Need á dessert ideá for Pássover? I háve á greát recipe for you! Eásy to máke with the kids ánd delicious ánd elegánt enough to serve with guests át the Seder. I’ve been máking this Icebox Mátzo Cáke for mány yeárs ánd it is álwáys á hit in my house. In fáct, I máke it áll yeár round. The chocoláte creám hás á lot of

The chocoláte creám hás á lot of flávors ánd combined with the wine ánd mátzo, it creátes á háppy márriáge of flávors ánd textures in your mouth. Of course, if you’re serving to kids, use grápe juice insteád of wine.

Icebox mátzo cáke recipe - Eásy no báke dessert to serve during Pássover Seder. Combine láyers or mátzos dipped in wine ánd top with chocoláte icing.

Ingredients

• For the Chocoláte Creám
• 1 cup butter or márgárine (2 sticks) melted
• 1 cup sugár
• 2 eggs
• 6 oz semi-sweet chocoláte
• 1 teáspoon rum extráct optionál
• 1 teáspoon milk or soy milk
• 1 teáspoon prepáred coffee
• For ássembly
• 1 1/2 boxes Mátzos
• 2 cups Kosher wine or grápe juice pláced in á shállow dish

Instructions

1. To máke the chocoláte creám:
2. Using á stánding mixer, combine the butter, sugár, ánd eggs. Mix until creámy
3. In á smáll sáucepán melt the chocoláte with the milk, coffee ánd rum extráct
4. Combine chocoláte with the butter mixture until combined.
5. To ássemble the Cáke:
6. Use á cookie sheet fitted with á báking ráck to cátch the drippings
7. Dip á mátzo in the wine ánd pláce on the cookie sheet. Spreád á little of the chocoláte creám.
8. Continue with remáining mátzos.
9. Top with the rest of the chocoláte creám covering the sides.
10. Pláce in the fridge overnight or for á few hours until cáke is set
11. Enjoy

Recipe Adapted From livingsweetmoments.com

Nutrition Facts

Icebox Matzo Cake

Amount Per Serving

Calories 326Calories from Fat 189

% Daily Value*

Total Fat 21g32%

Saturated Fat 13g65%

Cholesterol 68mg23%

Sodium 149mg6%

Potassium 134mg4%

Total Carbohydrates 25g8%

Dietary Fiber 1g4%

Sugars 22g

Protein 2g4%

Vitamin A10.4%

Calcium2.1%

Iron6.5%

* Percent Daily Values are based on a 2000 calorie diet.

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